Milk and fat concentrate is designed for use as a component in the production of whole milk substitutes for calves, products for feeding and also for direct feeding of farm animals.

The basis for the production of milk and fat concentrates is skim milk or formula of skim milk and whey, non-dairy fats, antioxidants, emulsifiers and other additives.

The prepared formula is subjected to heat treatment, condensation, dispersing and drying in the spray drying plant.

Milk and fat concentrates are made of various kinds depending on the physical and chemical parameters and raw products with fat content 20-30-40-50%.

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